A Winery Dedicated to 100% Japanese Grapes
Since our founding, we have continuously made Japanese wine using only grapes grown in Japan—a winery committed entirely to domestic fruit.
Our vineyards in Makioka are oriented east-southeast and receive abundant sunlight. The vineyard area in Makioka, Yamanashi City, is a little over 0.8 hectares, approximately 8,800 square meters.
Since 1980, we have completely stopped using herbicides and similar chemicals.
Healthy, well-developed soil grows delicious grapes, and delicious grapes make delicious wine.
