In celebration of the exciting Christmas season, Naka-Izu Winery Chateau T.S is offering a "Noel Afternoon Tea" and an early "Early Christmas Lunch Buffet."
As a workshop, they will also hold a wreath-making session using "tendrils" from grapevines that have just finished being harvested.
Here are the details.
About the Afternoon Tea & Lunch Buffet
Here is information regarding the upcoming Afternoon Tea & Lunch Buffet.
The afternoon tea offers cute sweets modeled after Santa Claus and savories fitting for the Christmas season, and for those who wish to enjoy a meal alongside a lighter afternoon tea, a half-size "Noel Afternoon Tea" with a "choice of pasta" is also available.
Meanwhile, the "Early Christmas Lunch Buffet" is a luxurious buffet offering special menus exclusive to the Christmas season a bit early, limited to just two days.
It features a carving service where "whole roast chicken" and chef-special "roast beef" are sliced right before your eyes, along with a pastry chef's special "Bûche de Noël" and adorable sweets modeled after Santa Claus.
About the Grapevine Tendril Wreath-Making Workshop
Naka-Izu Winery Chateau T.S is a familiar name for Japanese wine.
They will also hold a workshop unique to a winery, crafting a holiday season staple "wreath" using "tendrils" from grapevines that have just finished this year's harvest.
Because the "tendrils" are rounded and pre-shaped in advance, children can also participate.
Once decorations are added to the "tendrils" to complete the wreath, it can reportedly also be used as a New Year's decoration even after Christmas has passed.
The "Noel Afternoon Tea" runs from Monday, December 2, 2024 to Wednesday, December 25, 2024, and the "Early Christmas Lunch Buffet" is held exclusively for two days on Saturday, November 30, 2024 and Sunday, December 1, 2024.
The "Grapevine Tendril Wreath-Making Workshop" will take place on Saturday, December 14, 2024, starting at 14:00 for approximately one hour.
Why not visit the post-harvest winter winery to create warm memories?
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