Results for “桔梗ヶ原ワインバレー（塩尻）”

Who Decides What Counts as “Fine Wine”? — The Question Posed by Asia’s No. 1 Sommelier Reeze Choi

“What does fine wine mean to you?” At a Vinexpo Asia 2026 masterclass in Hong Kong, Reeze Choi and Taiwan’s first Master Sommelier, Kevin Lu, challenged the audience to reconsider who—or what—really defines a fine wine.

The Manns Wines You Think You Know May Be Out of Date — From Volume to Quality: Where Manns Wines Is Today

What comes to mind when you hear Manns Wines? Solaris and other high-end labels? A major producer? Affordable everyday wine? Depending on the person, the image may be very different. A press dinner in Tokyo offered a chance to update that picture.

【Part 2】Hot Springs and Wine: A Stay-at-the-Winery Experience at Domaine de Yunohara

Waking to the scents of Shinshu. After a morning soak, breakfast at the ryokan is a Japanese set meal made with local Shinshu ingredients, served in a private dining room just as dinner was the night before. The rice is excellent, and guests can also begin with a gentle bowl of rice porridge.