Wine Tourism Association® will hold a new wine event, "Wine & Food Festival Yamanashi," across 5 sessions starting October 14, 2023.
The event is said to offer an exquisite time in Yamanashi in autumn, awakening all five senses.
Here are the details.
About "Wine & Food Festival Yamanashi"
"Wine & Food Festival Yamanashi" is a regional revitalization event planned by Wine Tourism Association® that fuses wine, food, and local culture.
It features special one-night-only dinners that bring together wineries, chefs, and historic regional venues.
This event aims to combine the tourism projects previously conducted by Wine Tourism Association® with wine, local food, history, and culture, serving as an opportunity to further elevate the region's food culture.
They hope to further promote regional revitalization through gastronomy in Japan's top wine-producing region.
About the 5 Event Sessions
The events to be held are summarized below.
■ Kentokusan Erin-ji Temple × Daisuke Miyashita (Azabu-Juban "kafuka tokyo")
10/14 (Sat) Premium Dinner ＜Limited to 20 guests＞
■ Lumiere Estate Vineyards × Shoji Hirota (Executive Chef, Winery Restaurant Zelkova)
10/20 (Sat) Premium Lunch ＜Limited to 40 guests＞
■ "Grape Temple" Daizen-ji Temple × Kohei Horiuchi (Grand Prix winner at "RED U-35" / preparing to open a new restaurant)
10/21 (Sat) Premium Dinner ＜Limited to 20 guests＞
■ Nezu Memorial Museum × Masaya Toyoshima & Ryohei Kato (Lake Kawaguchi "TOYOSHIMA", Kofu "NIGRAT")
10/24 (Tue) Premium Dinner ＜Limited to 20 guests＞
■ Katsunuma Jozo × Koichi Hashimoto (Yoyogi-Uehara "cèllar-fête")
10/31 (Sat) Premium Lunch ＜Limited to 20 guests＞
Each of these programs is truly premium.
If you are interested, be sure to check it out.
Reference
Click here for details and reservations