On Friday, November 13, 2026, the “Château Mercian Winemaker’s Dinner” will be held at “Table For Tomorrow,” an all-day dining restaurant on the 5th floor of “TIAD, Autograph Collection” in Sakae, Naka-ku, Nagoya.
This is a precious event where guests can enjoy a special, one-night-only experience woven together by world-recognized Japanese wine pinnacles and fine cuisine.
About the Winemaker’s Dinner
The “Château Mercian Winemaker’s Dinner” is a wine event held at “Table For Tomorrow.”
It was also held last year, making this the second edition.
The guest speaker will be Mitsuhiro Anzo, Executive Winemaker at Mercian.
Furthermore, on the day of the event, guests can savor an exquisite dinner course crafted by Table For Tomorrow Head Chef Yushi Minamitani, paired with a carefully curated selection by Sommelier Excellence Yosuke Suematsu.
Scheduled Wine List
Here is the wine list scheduled to be served on the day.
・ Nihon no Awa Koshu Amicis Traditional Method 2024
・ Koshu Amicis 2025
・ Mariko Chardonnay 2024
・ Mariko Syrah 2020
・ Mariko 2020
・ Mariko Omnis 2018
A rare opportunity to taste the true essence of Château Mercian, the only Japanese winery to be selected in the “World’s Best Vineyards TOP 50” for six consecutive years.
Why not join the event?
Reference
Presented by TIAD, Autograph Collection
Date: Friday, November 13, 2026
Time: Dinner starts at 18:30 (Reception from 18:00)
Price: ¥32,000 (tax and service charge included)
Venue: “Table For Tomorrow” (TIAD 5F)
(5-15-19 Sakae, Naka-ku, Nagoya, Aichi 460-0008)
Reservations and Inquiries for Château Mercian Winemaker’s Dinner
TEL: 052-212-5888 (10:00–22:00)
Email: restaurant-rsv@hotel-tiad.com
Official Website: https://hotel-tiad.com/