On Thursday, March 5, 2026, the bakery café and bar “Saka to Senro to Baguette to” opened on Funamizaka in Otaru, Hokkaido.
The venue is attracting attention as a spot where guests can also enjoy Hokkaido wines.
Here are the details.
About “Saka to Senro to Baguette to”
The new bakery café and bar is operated by Creative Office CUE and features breads from coron.
Its café menu includes coron breads such as seasonal baguette quiche and French toast, made with a long, low-temperature fermentation process for a crisp exterior and moist interior.
The shop also carries exclusive breads and baked sweets available only here, including the “Saka to Senro Baguette” and “Baguette Viennoise,” expressing boulangerie coron head chef Natsumi Murayama’s concept of bringing the aroma of baguettes to the streets of Otaru.
Hokkaido Wines Available
The menu emphasizes connections with local producers and uses fresh Hokkaido vegetables and fruit. During bar hours, guests can enjoy bread with Hokkaido wines, including bottles from the Shiribeshi area around Otaru.
Part of the wine lineup includes:
・OSA WINERY (Otaru)
・Hokkaido Wine (Otaru)
・Matsubara Farm (Rankoshi)
・Mongaku Valley Winery (Yoichi)
・Cave d'Eclat (Yoichi)
An appealing destination for Japanese wine fans as well.
Be sure to check it out.
Reference
Name: Saka to Senro to Baguette to
Address: 3-22-1 Inaho, Otaru, Hokkaido 047-0032
Hours: 11:00–21:30 (L.O. 21:00), subject to seasonal changes
Closed: Irregularly
Seats: 20 / Non-smoking throughout
Parking: None / Please use nearby paid parking
Opening date: Thursday, March 5, 2026
Instagram:@sakato_senroto