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Miyuki Katori and Domaine Takahiko as Guests! Check Out the March 16 Event at "UNWIND HOTEL&BAR Otaru"!

On Thursday, March 16, 2023, "UNWIND HOTEL&BAR Otaru" will host "Taste of Hokkaido ~Wine & Cuisine~."

The presenter will be food and wine journalist Miyuki Katori.

Here are the details.

About "Taste of Hokkaido ~Wine & Cuisine~"

"Taste of Hokkaido UNWIND Otaru Wine & Cuisine" is an event regularly held by "UNWIND HOTEL&BAR Otaru" since July 2021.

For this 13th edition, the hotel welcomes food and wine journalist Miyuki Katori, who resonated with the hotel's activities, as the presenter.

The greatest highlight of this event is not only savoring pairings between representative Hokkaido wines and hotel dinners crafted with carefully selected Hokkaido ingredients, but also comparing them side by side with distinctive wines produced in other regions.

By comparing wines from both inside and outside Hokkaido that "illuminate Japan's future," participants can grasp the contours of Hokkaido wine on a deeper level while contemplating and experiencing the possibilities of Japanese wine.

Wine List Selected by Ms. Katori

While this event is packed with varied content, one of the key highlights is the opportunity to taste and compare selections curated by Ms. Katori.

Sparkling
- Le Rêve Winery (Niki Town, Hokkaido) MUSUBI Sparkling 2021 (WASANBON)
- Ajimu Wine (Usa City, Oita Prefecture) Ajimu Sparkling Wine (2020)

Pinot Gris
- 10R (Iwamizawa City, Hokkaido) Coco Toaru Series 2020 Pinot Gris (Coco Farm & Winery)
- Kido Winery (Shiojiri City, Nagano Prefecture) Private Reserve Pinot Gris 2020

Pinot Noir
- Domaine Takahiko (Yoichi Town, Hokkaido) Nana-Tsu-Mori Pinot Noir 2020
- Kido Winery (Shiojiri City, Nagano Prefecture) Private Reserve Pinot Noir 2020

It will be an unmissable opportunity to enjoy Japanese wine while comparing Hokkaido with other producing regions.

Experience a Luxurious Night!

In addition, Takahiko Soga, owner of "Domaine Takahiko" in Yoichi Town—who has fans all over the world—will also appear as a guest speaker on the day of the event.

The fee is 22,000 yen (tax included) per person, but a package combining event participation and accommodation (with breakfast) is a great deal starting from 30,050 yen (tax included) per person.

Why not experience a luxurious night that can only be enjoyed here?

Reference

Event Overview
Date & Time: Thursday, March 16, 2023 Doors open at 18:30, starts at 19:00
Venue: UNWIND HOTEL & BAR Otaru 1F Restaurant "THE BALL"
Capacity: 26 people *10 spots via lottery reservation, 16 spots sold as an accommodation package (8 pairs of 2)
How to Participate:
(1) Event Only: Lottery Reservation URL http://bit.ly/3RWNBwx
Price: 22,000 yen per person (tax included)
*Reservation period: February 16 to February 25
*Lottery results will be notified sequentially via email after the application deadline on February 25.
(2) Event Participation + Accommodation (with breakfast): Reservation URL http://bit.ly/3YVtUY0
Price: From 30,050 yen per person (tax included)
*Accommodation packages will be available on a first-come, first-served basis.

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