The Japanese wine brand "Grande Polaire" has released "Grande Polaire Yoichi Pinot Noir Blanc de Noirs <Traditional Method> 2020" and "Grande Polaire Yoichi Pinot Noir <Noboricho selection> 2018".
Here are the details.
About "Grande Polaire Yoichi Pinot Noir Blanc de Noirs <Traditional Method> 2020"
"Grande Polaire Yoichi Pinot Noir Blanc de Noirs <Traditional Method> 2020" is Grande Polaire's first sparkling wine crafted using secondary fermentation in the bottle.
It features the freshness brought by the cool climate of Yoichi Town, combined with complex aromas and flavors from the secondary fermentation in the bottle (traditional method).
About "Grande Polaire Yoichi Pinot Noir <Noboricho selection> 2018"
"Grande Polaire Yoichi Pinot Noir <Noboricho selection> 2018" is made from selected small clusters of Pinot Noir grapes grown in the Hirotsu Vineyard in Yoichi, Hokkaido.
The Hirotsu Vineyard in Yoichi, Hokkaido boasts excellent drainage.
It is characterized by a charming aroma reminiscent of red fruits like strawberries, delicate tannins, vibrant acidity, and a smooth, pleasing finish on the palate.
Why not take this opportunity to check them out?
Reference
Grande Polaire Brand Site