"OMO7 Osaka by Hoshino Resorts" is a city-center hotel where you can experience "Naniwa Luxury."
At this facility, "Sauce Wine BAR" will be held to showcase Kansai sauces as the star and let guests enjoy pairing them with wine.
The event period runs from September 1 to November 30, 2024.
Here are the details.
About "Sauce Wine BAR"
When thinking of Osaka, there are many dishes where sauce is essential, starting with takoyaki, okonomiyaki, and kushikatsu.
Even though sauce is deeply intertwined with Osaka's food culture, opportunities to compare different sauces are rare.
Therefore, OMO7 Osaka decided to host an event where original pinchos highlighting the distinct characteristics of each sauce are served, allowing guests to savor the depth of the sauces while comparing their flavors.
The goal is to create an opportunity to learn about the long-rooted sauce culture of Kansai and Osaka.
With that vision in mind, "Sauce Wine BAR" offers pinchos made with 5 varieties of local sauces, paired with wines crafted by Osaka wineries that complement the pinchos.
Features of "Sauce Wine BAR"
The highlights of "Sauce Wine BAR" are summarized below.
Feature 1: Serving pinchos made with 5 varieties of local sauces
Feature 2: A selection of 5 Osaka wines that further enhance the food
Feature 3: A "Sauce Cellar" lined with 50 types of Kansai sauces and a "My Sauce Diagnosis" to find your favorite sauce
Feature 4: Enjoying long autumn nights in a space illuminated by candlelight and bonfires
Particularly noteworthy are the 5 types of Osaka wines that further elevate the food.
Wines such as Kawachi Wine's "Kintoku Wine Cabernet Sauvignon" and Katashimo Winery's "King Selby Additive-Free Muscat Bailey A" are scheduled to be offered.
A quintessentially Osaka pairing.
Why not take the opportunity to enjoy it?
Reference
"Sauce Wine BAR" Overview
Period: September 1 to November 30, 2024
Hours: 19:30–22:00 (Last order 21:30)
Location: Garden area "Miyagurin"
Price: Pinchos using 5 varieties of local sauces: 2,000 yen
1 glass of wine: from 1,000 yen (tax included for all)
Target: Hotel guests, day visitors
Reservation: Not required
Notes: Menu items and ingredients are subject to change depending on procurement conditions.