For two days, Saturday, June 21 and Sunday, June 22, 2025, “Azumi Setoda × Miyazaki Culinary Feast” will be held at Azumi Setoda, a stay-style ryokan on Ikuchijima Island in Hiroshima Prefecture.
Kagetsu Wines will also be served.
Here are the details.
About “Azumi Setoda × Miyazaki Culinary Feast”
“Azumi Setoda × Miyazaki Culinary Feast” is a special food event held together with dedicated producers from Miyazaki Prefecture.
Azumi Setoda Head Chef Junya Akita, who pursues flavors unique to the local area, will meet Miyazaki producers who work seriously with their environment and communities through sustainable and organic aquaculture, agriculture and winemaking. Special course dinners and lunches will be served, with each dish expressing the producers’ philosophy and story.
Kagetsu Wines Will Also Be Served!
The setting is Azumi Setoda’s dining room, once the grand hall of the former residence of the Horiuchi family, which prospered through shipping and the salt-field business.
With dishes presented on historic tableware and the voices of producers intersecting in the space, guests can enjoy an experience that goes beyond a simple meal.
Those who choose the pairing option will be served four natural wines from Kagetsu Wines.
Why not take this opportunity to experience it?
Reference
Event Overview
Event Name
Azumi Setoda × Miyazaki Culinary Feast
Schedule
Dinner: Saturday, June 21, 2025, from 18:00
Price (course meal + producer talk): 18,000 yen (tax and service charge not included)
Capacity: 24 guests
Lunch: Sunday, June 22, 2025, from 12:00
Price: 7,000 yen (tax and service charge not included) / Capacity: 20 guests
*Pairing: A pairing with four natural wines from Kagetsu Wines is also available.
*How to apply: Reservations are accepted by email at reservations@azumi.co.