Miyako Resort Shima Bayside Terrace is offering accommodation plans called the "Learning & Stay Series" to commemorate its 30th anniversary.
These are special accommodation plans that combine a seminar with dinner.
Here are the details.
About the "Learning & Stay Series"
The "Learning & Stay Series" features accommodation plans that pair themed seminars—where participants can learn culinary knowledge, manners, and how to enjoy wine, sake, and whisky from Senior Sommelier Takeo Kaneko—with dinner.
The series consists of five installments, allowing guests to enjoy cultural, meaningful seminars along with a hotel dinner.
Learn about Japanese wine too!
Here is an overview of all five installments of the Learning & Stay Series:
Part 1: "Wine Seminar (Introductory) & Stay" - How to Choose and Enjoy Wine - Held in June
Part 2: "Mie JIZAKE Seminar & Stay" - Characteristics and Enjoyment of Mie Prefecture's Local Sake - Held in June
Part 3: "Whisky Experience & Stay" - Japanese Whisky Celebrated Worldwide - Held in July
Part 4: "Table Manners & Stay" - First French Cuisine (For Elementary School Students) - Held in Summer
Part 5: "Japanese Wine Seminar & Stay" - The Pleasures of Japanese Wine and Japanese Cheese - Held in Autumn
What particularly catches the eye for Japanese wine fans is indeed Part 5: "Japanese Wine Seminar & Stay" - The Pleasures of Japanese Wine and Japanese Cheese.
Since overnight stays are included, guests will be able to spend a relaxing and cultural evening.
Wine from the very first installment!
As mentioned above, the first installment is the "Wine Seminar (Introductory) & Stay."
The seminar takes place in the banquet hall starting at 17:00, followed by dinner at the restaurant "Ash d'Or" starting at 18:00.
If you are interested, be sure to check it out.
Reference
Miyako Resort Shima Bayside Terrace Reservations TEL: 0599-43-7211 (Hours: 9:00 - 19:00)
Official Website
https://www.miyakohotels.ne.jp/bayside-terrace/