A unique snack that pairs well with wine has arrived from Yamada Foods Co., Ltd.
A new addition to the natto snack series "Choitsuma Natto", "Choitsuma Natto (Herb & Garlic Flavor)", will go on sale on September 1, 2026.
Herb & Garlic Flavor
The "Choitsuma Natto" series consists of healthy natto snacks with an addictive first crispy bite.
Now, a new flavor in the series, Herb & Garlic Flavor, makes its debut, featuring a taste that combines the impactful, appetite-stimulating flavor of garlic with refreshing herbs.
It is said to be crafted to pair easily not only with beer, but surprisingly with wine as well.
Retaining the nutrients derived from traditional sticky natto, it is a recommended snack for healthy drinking at home.
Product Features
Here are the product features of "Choitsuma Natto" Herb & Garlic Flavor.
・ An impactful flavor combining the umami of garlic with the freshness of herbs
・ Easy to pair with beer and wine
・ Made with domestic soybeans
・ Allows for easy intake of nutrients derived from sticky natto
・ Contains 4.5 billion live natto bacteria (per bag of product)
・ In-house production of sticky natto developed specifically for freeze-drying
・ Individually wrapped, single-serving size
Its key feature is that it is designed not only to be healthy, but also to complement alcoholic beverages.
If you are interested, be sure to check it out.
Reference
■ Product Overview
Product Name: Choitsuma Natto (Herb & Garlic Flavor)
Release Date: Tuesday, September 1, 2026
Suggested Retail Price: Open
Net Weight: 18g (including individual packaging)