“Kyotamba Bar vol.1 in TOKYO” will be held on Saturday, March 15 at &tenna, located about an eight-minute walk from the north exit of Koenji Station.
Visitors will also be able to enjoy wine from Kyotamba.
Here are the details.
About “Kyotamba Bar vol.1 in TOKYO”
“Kyotamba Bar vol.1 in TOKYO” is a one-day event where visitors can experience the rich natural blessings of Kyotamba Town through a wide variety of menus and programs.
2025 marks the 20th anniversary of Kyotamba Town's establishment, and the event was planned as a venue to widely communicate the town-promotion activities being advanced under the keyword “GREEN GREEN KYOTAMBA.”
What to Expect
Special menus will feature fresh vegetables, meat, local sake, and wine brought in from Kyotamba Town.
Guests can enjoy Tamba Wine, Kyotamba Sour made with Tamba Wine and soda, and a 20th-anniversary sake from Choro Shuzo.
Other plans include sales of vegetables and regional specialties, the Kyotamba-themed radio program “GREEN GREEN RADIO,” and a lecture, discussion, and networking session tentatively titled “Kyotamba Town Promotion: Past and Future.”
If you're interested, consider visiting.
Reference
Event Overview
Event: Kyotamba Bar vol.1 in TOKYO
Date & Time: Saturday, March 15, 11:00–18:00
Venue: &tenna
A mixed-use facility with a community café connecting people and neighborhoods
Access: 8 minutes on foot from the north exit of Koenji Station
1-67-8 Yamato-cho, Nakano-ku, Tokyo 165-0034