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Wine Made with Nagahama Grapes to Be Featured! TV Osaka's "Otona Tabi Aruki Tabi" Airs on September 14!

TV Osaka's "Otona Tabi Aruki Tabi" will air on September 14.

Featuring the historic and retro scenery of Nagahama, Shiga, as well as local gourmet specialties, the episode will showcase "Wine & Cidre NAGAHAMA."

Here are the details.

About "Otona Tabi Aruki Tabi"

TV Osaka's "Otona Tabi Aruki Tabi" is a TV program in which the "adult traveler" Kunihiko Mitamura visits recommended tourist destinations in each episode to present carefully selected information on history, gourmet food, hot springs, and more.

This time, he and Yukino Saito go on a gourmet tour of retro-modern Nagahama, Shiga, and the Oku-Biwako area.

Wine made using Nagahama grapes will also be featured!

In the program, they travel through Nagahama, a castle town that flourished during the Edo period.

They visit places such as the new specialty "Oumi Ebi" shrimp, a cut glass workshop at a newly renewed Nagahama landmark, the state guest house "Keiunkan," and "Umino Schole," which focuses on the trending theme of fermentation.

Among these, Japanese wine fans will especially want to pay attention to "Wine & Cidre NAGAHAMA."

At this shop that produces and sells wine made with Nagahama grapes, they enjoy wine nurtured locally in Nagahama, as well as cider crafted from "Nagahama wa-ringo" Japanese apples.

Be sure to tune in if you want to discover the charms of Nagahama, Shiga Prefecture.

Reference

https://ww w.tv-osaka.co.jp/ip4/ta bi/

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