The "Hokkaido Umaimono Ichi" will be held at "Marumaru Higashinihon (East Japan Regional Collaboration Center)," a regional revitalization venue located a 1-minute walk from the East Exit of Omiya Station.
It is a limited 4-day event taking place from Thursday, July 4 to Sunday, July 7.
Here are the details.
About "Hokkaido Umaimono Ichi"
"Hokkaido Umaimono Ichi" is a 4-day event bringing together "delicious foods" nurtured by the great nature of Hokkaido.
It gathers products packed full of Hokkaido's charms.
Enjoy the Delicious Flavors of Hokkaido!
At "Hokkaido Umaimono Ichi," "delicious when chilled" sweets such as Yubari Melon Jelly and Okushiri Wine Roll, "frozen scallops" from the Yubetsu Fisheries Cooperative in Okhotsk, and Sapporo Classic Beer "Natsu no Sokai" (a Hokkaido summer exclusive) will make an appearance.
The Okushiri Wine Roll is an exquisite treat made with Okushiri wine that Japanese wine fans should definitely try.
A special event limited to just four days.
If you are nearby, why not drop by?
Reference
Event Name
"Hokkaido Umaimono Ichi"
Date & Time
July 4 (Thu) – July 7 (Sun), 2024, 11:00 to 19:00
*Closes at 18:00 on the final day, the 7th
Location
Marumaru Higashinihon 1F (1-6-1 Daimoncho, Omiya-ku, Saitama City)
Content
- Sale of Hokkaido souvenirs such as Yubari melon jelly, Okushiri wine rolls, frozen scallops, etc.
- Sale of Sapporo Classic Beer "Natsu no Sokai", exclusive to Hokkaido during the summer season