"HOTEL LA VIGNE HAKUBA" features the on-site restaurant "LA VIGNE DINING FÛDO," which is strongly dedicated to Japanese wine.
To celebrate its 1st anniversary, the hotel is hosting events that are garnering attention from Japanese wine fans.
These are special dinner events limited to two nights, welcoming the producers themselves.
Here are the details.
Special Dinner Events Limited to Two Nights
"HOTEL LA VIGNE HAKUBA" will celebrate its 1st anniversary in December 2025.
The dinner events being held this time are special occasions organized to express gratitude to guests.
For these two-night-only dinners, producers of wine, cheese, and more who have earned solid reputations not only in Nagano but across various regions like Toyama and Yamanashi are invited to Hakuba.
All of them embody the terroir and culture of their respective lands, and together with course meals prepared by Chef Yamato Imanishi of the restaurant "LA VIGNE DINING FÛDO," they will provide "an experience that can only be had here."
About the First Night Wine Event
The first night will be held on Saturday, November 29, 2025.
Titled "Wine Event Savoring Two Terroirs: Blessings of the Hokuriku Sea of Japan × Blessings of the Shinshu Earth," guests will enjoy dishes alongside wines from SAYS FARM in Toyama and Terre de Ciel in Nagano.
On the day of the event, Shun Tamukai from SAYS FARM and Kazuto Kuwabara from Terre de Ciel will join as guests.
The program includes a special dinner course paired with four glasses of wine.
It will be a special event made possible only by "HOTEL LA VIGNE HAKUBA," allowing guests to savor the distinct terroirs of Hokuriku and Shinshu in a single evening.
Click here for details and reservations for the First Night Wine Event
About the Second Night Christmas Event
The second night will be held on Saturday, December 6, 2025.
Titled "Christmas Dinner by Chef and Pastry Chef: Spending Time in Hakuba with Winemakers and Dairy Farmers," this Christmas dinner event features guests including winemakers, cheese artisans who have long-standing relationships with wine concierge Mr. Yoshida and Chef Imanishi, and a pastry chef.
The wine served on the day will be Grace Wine, often referred to as "the most widely consumed Japanese wine overseas."
Ayana Misawa from Grace Wine (Chuo Winery) will appear as a guest.
For the cuisine, Chef Imanishi will prepare a one-night-only course incorporating the local climate and nature of Hakuba, under the theme of "Dishes that can only be tasted today."
Furthermore, rare goat cheese made by Toyama's "Yoshida Kosan Goat Cheese Specialty Store Y&Co.," cheese from Nagano's long-established cheese workshop "Shimizu Farm," and desserts from "Pâtisserie Usagi" will also be served.
It will be a glamorous evening with Tomomi Yoshida from Yoshida Kosan Goat Cheese Specialty Store Y&Co., Harumi Shimizu from Shimizu Farm, and Risa Muranishi from Pâtisserie Usagi invited as guests.
Why not enjoy a Christmas dinner filled with wonderful flavors and encounters that allow you to "taste their passion" here at "LA VIGNE DINING FÛDO"?
Click here for details and reservations for the Second Night Christmas Event
A Special Evening with Japanese Wine
Set in Hakuba, "HOTEL LA VIGNE HAKUBA" continues to offer high-quality Japanese wine carefully selected by wine concierge Mr. Yoshida.
At the on-site restaurant "LA VIGNE DINING FÛDO," new Chef Imanishi personally ventures into the mountains to forage for wild herbs and flowering trees, creating gastronomy that elevates the day's harvest and climate into exquisite dishes.
These are special dinner events that Japanese wine fans cannot miss.
Be sure to experience them.
Reference
HOTEL LA VIGNE HAKUBA by Onko Chishin
Official Website
https://lavigne.by-onko-chishin.com
Overview of the First Night Wine Event
Date & Time: Saturday, November 29, 2025, from 18:00
Venue: 3020-1116 Hokujo, Hakuba-mura, Kitaazumi-gun, Nagano Prefecture
"HOTEL LA VIGNE HAKUBA" on-site restaurant
"LA VIGNE DINING FÛDO"
Capacity: Limited to 30 guests
Details: Special dinner course
*The course includes a 4-glass wine pairing.
Price: From 49,500 yen per person including tax (1 night with 2 meals *Dinner is the event dinner)
*This event is an accommodation plan.
*Rates vary depending on room type.
Reservations: Accepted via the reservation button below.
Notes: If you would like shuttle service, please inquire via the reservation page or by phone.
*Between Hakuba Station ⇔ Hotel or Happo Bus Terminal ⇔ Hotel only
Click here to reserve the November Wine Event
Overview of the Second Night Christmas Event
Date & Time: Saturday, December 6, 2025, from 18:00
Venue: 3020-1116 Hokujo, Hakuba-mura, Kitaazumi-gun, Nagano Prefecture
"HOTEL LA VIGNE HAKUBA" on-site restaurant
"LA VIGNE DINING FÛDO"
Capacity: Limited to 30 guests
Details: Special dinner course
*The course includes a 4-glass wine pairing.
Price: From 66,000 yen per person including tax (1 night with 2 meals *Dinner is the event dinner)
*This event is an accommodation plan.
*Rates vary depending on room type.
Reservations: Accepted via the reservation button below.
Notes: If you would like shuttle service, please inquire via the reservation page or by phone.
*Between Hakuba Station ⇔ Hotel or Happo Bus Terminal ⇔ Hotel only