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"KOBE the CRAFT" to Be Held at Kobe Winery on March 19!

On Sunday, March 19, 2023, an in-person event, "KOBE the CRAFT," will be held at Kobe Winery, where visitors can savor local gourmet food from various "producers."

This event is organized with the goal of creating local vibrancy.

Let us introduce what kind of content will be featured.

About "KOBE the CRAFT"

Kobe is home to plenty of attractive offerings, including wine, craft beer, vegetables, and meat.

"KOBE the CRAFT" is a market spotlighting these "producers," where visitors can enjoy "making," "eating," and "communicating" together with the "venue."

In addition to stalls set up by producers, the event will also feature matching initiatives of producers' specialties, such as "Your Choice: Alcohol and Meat Pairing General Election," along with talk shows.

"Okanoue Marche," a space filled with the passion of Kobe-like "producers," will be held.

About the Matching General Election

One of the programs held at the event is "Your Choice: Alcohol and Meat Pairing General Election!! ~ Which pairing do you like best?? ~."

While tasting and sampling, visitors can vote for their favorite pairings to determine which drink goes best with beef, pork, and chicken respectively.

Here is the lineup

Kobe BBQ Tasting Set (Meat × Vegetables)
・Usunaga Farm Aitchbone Steak
・Kobe Pork with Chimichurri Sauce
・Tajima Chicken Mustard Marinade
・Grilled Hyogo Seasonal Vegetables

(Beverages)

・Craft Beer
・Highball
・Kobe Wine

Be sure to enjoy this as well.

Gather at Kobe Winery!

"KOBE the CRAFT" will be held on Sunday, March 19, from 10:00 to 15:00.

The venue is Kobe Winery.

A special event where Kobe's producers gather.

If you are interested, why not pay a visit?

Reference

Event Details
Name: "KOBE the CRAFT"

Date & Time: Sunday, March 19, 2023, 10:00–15:00
Location: Kobe Winery (1557-1 Takawa, Oshibedani-cho, Nishi-ku, Kobe)
Details: As follows

● Producer Market Vendors

Rokkosan Distillery (Whisky), open air (Craft Beer), BF KITCHEN (Kitchen Fabrics), 7th Generation Fujioka Farm (Rice, Black Soybeans, Black Garlic), Kenta Demizu (Pottery), 135 (Leafy Greens, Root Vegetables, etc.), Keiko Farm (Silkie Eggs, Rich Chicken Eggs), Bakery Komugi Seikatsu (Bread), Satonowa Apiculture Research Institute (Honey), JA Hyogo Rokko (Rokko no Megumi), and others

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