From Wednesday, October 2 to Tuesday, October 8, the "Hokkaido Autumn Gourmet Festival in Haneda Airport" will be held at the Marketplace on the 2nd floor of Haneda Airport Terminal 1.
Naturally, Hokkaido wines will make an appearance as well.
Let's take a look at the details.
About "Hokkaido Autumn Gourmet Festival in Haneda Airport"
"Hokkaido Autumn Gourmet Festival in Haneda Airport" is an event that delivers Hokkaido's bountiful autumn flavors at the Marketplace on the 2nd floor of Haneda Airport Terminal 1.
Delicious autumn delicacies such as newly harvested potatoes and rice from Hokkaido, along with fresh seafood rice bowls, wine, sake, and more, will gather in grand fashion.
This project allows visitors to enjoy seasonal products making their Haneda Airport debut for a limited time.
Savor Both Hokkaido Wine and Fine Cuisine!
This time, the eat-in corner at the Haneda Sanchokukan and the 1COIN BAR will offer eat-in menus along with paid tastings of wine and sake.
You can enjoy Hokkaido wines right at Haneda Airport.
In addition, during the event period, there will be a "tuna butchering show" held for the first time at Haneda Airport, as well as hands-on live scallop fishing experiences in the event space featuring fresh scallops shipped directly alive from Hokkaido.
Packed with attractions, the event also plans to hold a garapon lottery where participants can win items like "Kyun-chan merchandise."
Why not enjoy the delicious flavors of Hokkaido at Haneda Airport, which has become a hot topic as a gathering spot for gourmet food?
Reference
■ Period: Wednesday, October 2, 2024 – Tuesday, October 8, 2024
■ Location: Haneda Airport Terminal 1, 2nd Floor Marketplace
① Event Space (*Only Friday, October 4 – Sunday, October 6) ② Haneda Sanchokukan
■ Business Hours: ① 10:00–18:00 ② 7:00–20:00
■ Organizer: Hokkaido (Management contractors: Hokkaido Trade and Products Promotion Association, Japan Airport Terminal Co., Ltd.)
■ Details: ・Sale of Hokkaido specialty products
・Sale of eat-in menus, paid tastings of wine and sake
(Haneda Sanchokukan eat-in corner, 1COIN BAR)
・Hokkaido scallop fishing experience (free)
(October 4–5, 11:00–16:00, Event Space)
・Hokkaido tuna butchering show
(October 6, 12:00–12:30, Haneda Sanchokukan)
・Garapon lottery to win "Kyun-chan merchandise" and more
(October 4–6, 11:00–16:00, Event Space)